Good Quality Single Clove Black Garlic Made in China
Good quality single clove black garlic is becoming increasingly popular worldwide as a premium natural food ingredient due to its unique flavor, rich nutrition, and potential health benefits. Made through a controlled fermentation process using fresh garlic, single clove black garlic develops a soft texture, sweet taste, and mild aroma while maintaining valuable natural compounds.
5.0
Package:
100g/200g/250g/500g can or other customized package
Delivery:
Air or sea as request
Model:
Good Quality Single Clove Black Garlic
MOQ:
50KG
Brand:
Rich
Place of origin:
Shandong,China
Delivery Time:
7-30 days according to quantity
Payment Terms:
T/T,LC
design customization
Please fill out the form below to request a quote or to request more information about us. Please be sure to upload customized requirement documents or pictures, and we will get back to you as soon as possible with a response. we're ready to start working on your new project, contact us now to get started.
Please fill out the form below to request a quote or to request more information about us. please be as detailed as possible in your message, and we will get back to you as soon as possible with a response. we're ready to start working on your new project, contact us now to get started.
Feature Highlights
Good Quality Single Clove Black Garlic is a premium fermented garlic product with a soft texture, sweet taste, and mild aroma, offering a unique alternative to traditional garlic. Made from carefully selected high-quality garlic through advanced low-temperature fermentation technology, this single clove black garlic undergoes a natural aging process that enhances its flavor, improves texture, and preserves valuable nutrients and antioxidants. Compared with ordinary garlic, it has a smooth mouthfeel without strong pungency, making it easy to consume directly or use as a healthy food ingredient.
It is widely applied in restaurants, food processing, retail markets, health food products, sauces, and daily nutrition solutions. As a professional black garlic supplier, we provide strict quality control, customized packaging, OEM and private label services to meet different market requirements.
With excellent taste, stable quality, and flexible customization options, our good quality single clove black garlic is an ideal choice for global customers seeking premium natural food products.
Product Overview
Compared with regular garlic, single clove black garlic contains higher levels of antioxidants and bioactive components, making it a popular choice among consumers seeking healthy and functional foods. Its convenient single-clove structure makes it easy to consume and suitable for daily nutrition, cooking, food processing, and health product applications.
High-quality black garlic is produced under strict temperature and humidity control to ensure consistent color, taste, and nutritional value. As a natural black garlic supplier, manufacturers focus on selecting premium garlic raw materials and applying advanced fermentation technology to deliver safe and reliable products.
With growing global demand for organic food ingredients and natural health products, good quality single clove black garlic offers excellent market potential. It is widely used in restaurants, retail markets, dietary supplements, and wellness industries as a nutritious and flavorful superfood.
Our Advantages
Own Planting Base of Solo Garlic in Yunnan
We have our own planting base of solo garlic in Yunnan, China, ensuring stable raw material supply and strict quality control from the source. The unique climate, fertile soil, and suitable growing conditions in Yunnan help produce high-quality garlic with excellent size, nutrition, and flavor, providing a strong foundation for premium black garlic production.
Innovative Fermentation Equipment
Equipped with advanced and innovative fermentation equipment, we apply precise temperature and humidity control technology throughout the fermentation process. This ensures consistent product quality, uniform color, soft texture, and stable taste. Our modern production facilities improve efficiency while maintaining the natural nutrition and unique characteristics of high-quality single clove black garlic.
Better Taste and Flavor, More Like Dried Fruit Flavor
Through optimized fermentation technology, our single clove black garlic develops a naturally sweet taste and smooth texture, with a flavor profile similar to dried fruits such as raisins and prunes. It has reduced garlic pungency and a pleasant fruity aroma, making it easier to consume directly and suitable for various food applications.
Experienced and International Team
With an experienced and professional international team, we understand global market requirements and provide reliable service to customers worldwide. Our team specializes in quality management, export procedures, customer communication, and customized solutions, ensuring smooth cooperation and delivering high-quality black garlic products that meet different market standards.
Specifications
| Diameter | Canned (500g) |
| 2.0cm | 2.0-2.5cm diameter, around 60pcs/500g |
| 2.5cm | 2.5-3.0cm diameter, around 50pcs/500g |
| 3.0cm | 3.0-3.5cm diameter, around 40pcs/500g |
| 3.5cm | 3.5-4.0cm diameter, around 30pcs/500g |
| Items | 100g | NRV % |
| Energy | 1064KJ | 13% |
| Protein | 9.1g | 15% |
| Fat | 0.6g | 1% |
| Carbohydrate | 51.6g | 17% |
| Sodium | 0mg | 0% |
| Single black garlic also contains SAC, Ajoene, SOD, polyphenol, free amino acid, fructose, vitamins and microelement. | ||
Customized Service
Flexible Product Specification Solutions
We provide flexible specification customization services, including adjustable net weight and packaging quantities for different box sizes. Our products support both large-volume and small-batch supply options, helping customers optimize inventory management, storage capacity, and purchasing plans according to different market demands.
Customized Packaging Solutions
Standard packaging is available with loose cardboard cartons, while customized options such as vacuum bags, retail pouches, and canned packaging are also supported. We provide personalized packaging solutions including logo printing, label design, outer carton customization, and neutral packaging to meet various branding and market requirements.
Tailored Quality Grading Services
Based on customer requirements, we provide professional quality grading and sorting services for single clove black garlic. Premium-grade and standard-grade products can be selected separately, with defective products removed to ensure consistent appearance, stable quality, and customized fermentation levels, dryness, and flavor preferences.
Comprehensive Supply Chain Support
We provide complete supply chain solutions, including fast delivery of ready stock, scheduled production and supply, inventory reservation, one-stop logistics services, and international export support. Customers can also receive complete product documentation, quality inspection reports, and related materials to ensure smooth global procurement.
FAQs
1
Q: What is Solo Black Garlic?
A: Solo Black Garlic, also known as Single Clove Black Garlic or Pearl Black Garlic, is made by naturally fermenting fresh single clove garlic under controlled temperature and humidity. The fermentation process transforms the garlic into a black-colored product with a sweet flavor, soft texture, and mild aroma.
2
Q: How is Solo Black Garlic produced?
A: Fresh solo garlic is fermented under carefully controlled temperature and humidity for several weeks. No preservatives, artificial colors, or chemical additives are used during the fermentation process.
3
Q: What are the advantages of Solo Black Garlic compared with fresh garlic?
A: Naturally sweet and fruity flavor,No Fresh Garlic Stimulating Spicy,Soft and easy-to-eat texture,Rich in naturally occurring antioxidant
4
Q: Is Solo Black Garlic ready to eat?
A: Yes. Solo Black Garlic can be eaten directly without cooking. It can also be used in salads, sauces, meat dishes, seafood, pasta, pizza, soups, sandwiches, and gourmet recipes.
5
Q: Does Solo Black Garlic contain preservatives or additives?
A: No. Our Solo Black Garlic is made from 100% fresh solo garlic and contains no preservatives, artificial colors, artificial flavors, or chemical additives.
6
Q: What packaging options are available?
A: Vacuum bags,Stand-up pouches,PET jars,Gift boxes,Bulk cartons,OEM & private label packaging,Customized retail packaging
7
Q: What is your minimum order quantity (MOQ)
A: We offer flexible MOQs depending on the packaging type and customization requirements. Trial orders and sample orders are also available.
8
Q: How should Solo Black Garlic be stored?
A: Store in a cool, dry place away from direct sunlight. After opening, reseal the package and refrigerate. If moldy,please do not consume
9
Q: Which countries do you export to?
A: Our Solo Black Garlic is exported to Japan,South Korea,America,South East Asia, the Middle East, Australia, and other international markets. We work with importers, wholesalers, distributors, supermarkets, food manufacturers, and private label brands worldwide.
{{item.score}} Stars
{{item.pre}}%
{{item.nickname ? (item.nickname.slice(0, 2) + '*****') : item.source === 1 ? 'mall buyer' : '--'}}
{{item.comment_time}}
Review in the {{item.country}}
{{itemAttr.params_key}}: {{itemAttr.params_value}}
Get in Touch with Us
Just leave your email or phone number in the contact form so we can send you a free quote for our wide range of products!
Related Products
We use innovative natural fermentation techniques to bring healthy and delicious black garlic from China to dining tables worldwide.