Top 10 Black Garlic Manufacturers and Suppliers in China (2027 Sourcing Guide)

China is one of the world's key garlic-producing and exporting countries, and Shandong is a major region for garlic production and processing. This proven supply base also provides the opportunity for a developing black garlic industry, which will offer various supply formats and processing methods to international buyers.

When choosing black garlic manufacturers in China, buyers should also consider the price of garlic. Supplier suitability depends on factors such as fermentation conditions, product consistency, moisture content, packaging, food-safety documents, MOQ, and export experience. The demands also vary from bulk buyers to food manufacturers, distributors and brands creating their private label foods.

Below are 10 companies offering different black garlic sourcing options. The purchaser is responsible for checking current specifications, certifications, samples and commercial terms before ordering.

10 Black Garlic Manufacturers and Suppliers to Consider

1. Shandong Rich Garlic Co., Ltd.

Shandong Rich Garlic Co., Ltd. is a manufacturer, wholesaler, and private-label supplier of fermented black garlic. Its range includes whole black garlic, single-clove black garlic, peeled cloves, paste, powder, and extract.

Rich Garlic uses a dry fermentation process lasting 90–120 days under controlled temperature and humidity. It also provides OEM/ODM customization of product specifications, fermentation, packaging, etc., and private labeling. The company lists ISO 22000, FDA, Halal, and Kosher credentials and offers pesticide-residue and heavy-metal testing reports.

According to the company, its annual black garlic production exceeds 2,000 tons. It is available in several formats and is customizable, making it applicable to bulk or private label sourcing. Buyers are advised to check the latest specification, MOQ, packaging, lead time and testing documents for the particular product they are interested in.
 

2. Qingdao Helia Food Co., Ltd.

Helia carries a range of garlic products including fermented, peeled, powdered and granular black garlic. Buyers should verify the fermentation process, moisture content, MOQ, packaging, shelf life, and export documents.

3. Qingdao Agrocean Organic Agriculture Co., Ltd.

Agrocean mentions single-clove, multi-clove and peeled black garlic and explains the plantings, process and storage. It is important for buyers to request traceability, batch records, and product-specific food-safety documents.

4. Harmoni (Shandong) Agricultural Products Co., Ltd. 

Harmoni is located in Jinxiang County and processes fresh, peeled, and other garlic products, including black garlic. Ensure black garlic is ordered with the correct specifications, production arrangements, MOQ and packaging.

5. Shandong Tyfull Industrial Co., Ltd.

Tyfull is a larger food processor that includes black garlic as well as other processed foods. Buyers considering OEM/ODM orders should ask about fermentation capacity, production arrangements, quality control, MOQ, and lead time.

6. Shandong Yipin Weixiang Food Sci-Tech Co., Ltd.

Yipin Weixiang offers fermented whole black garlic, and the supplier states that OEM/ODM services and samples are available. Confirm completed specification/description, packaging, shelf life and production arrangement, and export documents.

7. Qingdao Muyi International Trading Co., Ltd.

Muyi lists fermented black garlic in single-clove and multi-clove formats, along with packaging options. Please verify the production source, product specifications, MOQ, packaging and batch consistency prior to ordering.

8. Shandong Maria Food Co., Ltd.

Black garlic is part of Maria Food's garlic product line. Purchasers should ask if the product they are interested in is produced in-house and seek recent specifications and safety documentation.

9. Qingdao Creekbay Trading Co., Ltd.

Creekbay is a black garlic sourcing and processing company. Purchasers should verify the manufacturing company and the legal entity listed on contracts, invoices, and export documents.

10. Shandong Zhongjian Black Garlic Biotechnology Co., Ltd.

Zhongjian is related to the technology of black garlic production and fermented-food technology. Before ordering, buyers must verify the current production capacity, certification, product parameters, and export experience of the seller.

How to Choose Among Black Garlic Manufacturers

Before requesting quotations, prepare a product specification that covers:

● Product format (single-clove or multi-clove)

● Bulb or clove size

● Moisture content, texture, and taste

● Packaging and private label requirements

● Licensing, certification, and testing requirements.

● Order quantity and destination market.

It is easy to compare samples and quotations when they are based on the same specification for each supplier.

Check the Fermentation Process

Fermentation influences color, texture, sweetness, moisture and consistency. Ask questions about temperature and humidity, fermentation time, drying processes and batch testing.

Request samples if your application requires a specific moisture content or texture. Also, ask about the supplier's batch controls.

Compare Food-Safety and Export Documents

Food-safety and export documents should be checked against the requirements of the destination market.

Depending on the destination market, buyers might need HACCP, ISO 22000, microbiological, residue and heavy metals testing and certificates of origin, etc. for import.

Ensure that the documents apply to the specific products and production facility rather than assuming that general company documents are sufficient.

Confirm MOQ, Packaging, and Private-Label Terms

MOQ may be different for bulk products and retail products. Check if it is per SKU or package size or packaging design. In addition inquire about label printing, packaging materials, shelf life, samples, lead time, artwork, and payment terms.

Rich Garlic offers brands the opportunity to create their own brand of black garlic as well as private labelled products, all of which can be customised in product form, specifications, fermentation and packaging.
 

Questions to Ask Before a Trial Order

Here are some questions to ask before a trial order:

Before you choose a supplier, you should ask:

● Which variety of garlic and growing area are employed?

● What is the typical fermentation cycle?

● Moisture and size specifications?

● Can you provide recent batch test reports?

● What are the MOQs for samples, bulk orders, and private-label products?

● What paperwork is required for export?

● Does the production take place within the company?

● How many days does it take to order again?

Ask for samples according to the specification and, if possible, request more than one batch of samples to compare. It is better to be consistent rather than make a judgement from a single sample.

Conclusion

When comparing black garlic manufacturers in China, price is not the only factor to consider. Product format, fermentation specification, consistency, food-safety documentation, MOQ, packaging, lead time and export arrangement are also important points a buyer needs to consider.

In the suppliers listed, Shandong Rich Garlic Co., Ltd. provides a variety of black garlic types as well as OEM/ODM production. The products it offers are whole and single-clove black garlic, paste, powder and extract, and it can be customized according to the specific requirements of the products.

The next step is to request samples and documentation from the shortlist suppliers and then review each of these in comparison to the same specification before making a commercial order.